At the end of the workshop, Jen and Travis Riggs of Sea2Table, a sustainable seafood distributor linking fishers and chefs, discuss the possibilities for listing Belizean lionfish on his website. (Photo credit: Traditional Fisheries)
by Jon Slayer (written in February before the first Blue Ventures expedition)
Belize has been a fantastic experience so far, JJ and I arrived mid-December and have been working non-stop to get an experience worthy of Blue Ventures ready for volunteers. In Sarteneja we have found a welcoming community to add to BV’s locations worldwide.